Yummy banana muffins! Possibly the best you will ever eat!
3 large bananas
3/4 cup white sugar
1/3 cup butter, melted
1 1/2 cups flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
Mash bananas. I used an electric beater - much quicker!
Add sugar and egg. Mix together. Add melted butter.
Add dry ingredients together. Mix well.
Add chocolate chips. so many as you want. :)
Spray Pam into the muffin tin. Pour mixture into tins. (I use the large muffin tins)
Bake at 350 F for 20 minutes or until toothpick inserted into the center of a muffin comes out clean. It takes about 25 minutes in my oven.
Let the muffins cool for at least 10 minutes before taking them out of the tins. The Pam spray allows them to come out quickly and easily.
Just a tip for storing them: I don't have a container large enough to fit these muffins, so I individually wrap them in cling wrap so that when Jeff needs a quick bite to eat before an appointment, or wants to take a snack on the road with him without worrying about melting or going bad, he can just grab one of these out of the fridge and he's got a snack!